European Catering Consulting - Food Service Strategies

Benchmarks for Food Services

globalmeasuring.com is easy to use and provides a free online benchmarking tool for food services.

It offers those involved in the purchase and supply of food services an independent, 3rd party benchmark for best practice, using live data from over 3,000 major food services operations worldwide. As a European Catering Consultancy our Services will enable the successful creation of a lasting and robust food services strategy.

In a matter of minutes, globalmeasuring.com can generate authoritive different key performance indicators for food services, based on sales ratios, revenue ratios and labour efficiency ratios.

The service is designed for those involved in food services worldwide. The regions covered by globalmeasuring.com include Europe, Middle East and Africa, Scandinavia, North America, Latin America and Asia Pacific.

To generate a site benchmarking report for food services, users need only enter nine pieces of food services data to generate their free key performance indicators. These are:

• Sales
• Purchases
• Payroll
• Sundries
• Users
• Site Population
• Commission
• Depreciation
• Fees

Key Performance Indicators

The food services benchmark report provides a site score for each key performance indicator plus the low, median and high scores for best practice by country (e.g. Germany). The key performance indicators for food services cover:

• Food Costs
• Gross Margin
• Caterer fee / profit
• Payroll
• Sundries

Benefits for Operators

The food services benchmark report makes a big difference to those involved in the provision of food services. It helps address many of the today's challenges such as managing change and achieving new levels of food services performance, both financially and in terms of products and services provided to staff.

The globalmeasuring.com best practice benchmarks for food services take a lot of the worry out of assessing performance and provide a set of key performance indicators that make it easy to review and refine food services provision. It's all about helping foodservice professionals, and those tasked with procuring and manage foodservices, function more efficiently.

Those most likely to benefit from using globalmeasuring.com include: procurement teams, facilities manager, foodservice managers, foodservice providers, and foodservice consultants.

• The procurement department can simply assess food service providers and choose best value suppliers.
• The facilities management team enjoy a fast and effective way to monitor the quality and value provided by food services.
• The HR department can get quickly up to speed on the key issues affecting a best value food service.
• foodservice managers can gauge how well they manage food services and identify areas that require further work.
• foodservice companies can support and explain the nature of food services provision and highlight where it is meeting industry standards and where further investment is required.
• foodservice consultants use food services benchmark reports to support their recommendations and help clients procure and run the best possible food service.

Start a new benchmark

To get started with your own report, click the link below and follow the simple on screen instructions.

» Get started